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Alginate, a natural hydrocolloid

Alginate, a natural hydrocolloid What is Alginate? Alginate is a natural hydrocolloid extracted from brown seaweed. It is one of the most versatile hydrocolloids. As it is able to provide viscosity, gelling and film-forming properties under a variety of different conditions. Thanks to its versatility, you can apply alginates in

What is Yeast Extract?

What is Yeast Extract? Yeast extract is a natural flavour enhancer that satisfies your taste buds. It contributes to ideal umami, rounded taste profile for all food products from culinary sauces, savoury fillings, to snacks and meat. Besides, it is perfectly suitable for vegetarian dishes as it also provides a meaty profile satisfaction while

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